Hospitality, Food and Beverage

Study Hospitality, Food and Beverage programmes

New Zealand Diploma in Hospitality Management

Gain knowledge and understanding of business and the management aspects of the hospitality industry.

Combine contextually-relevant communication, human resource, accountancy and compliance knowledge with opportunities to develop skills in event, accommodation or facilities management.

This programme is designed for those in employment looking to combine their work with study to get an industry-relevant qualification.

Level 5
1 year, full-time (2 days per week) (part-time options available)

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Give yourself credit

Use the knowledge and skills you already have to fast-track your qualification with minimum cost. Workplace-learning, volunteering, professional development, other provider qualifications and online courses or units can be recognised as prior learning and put towards your future diploma or degree.

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